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Squash Casserole Recipe

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This recipe for Squash Casserole, by , is from Youngblood Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mama Zerah
Added: Thursday, August 12, 2010

Category:
Category:

Ingredients:  
Ingredients:  


4 C. cooked yellow squash
1 lg. onion, cut fine
stick butter or oleo
4 eggs
2 C. sharp cheese, grated
salt to taste
black pepper



Directions:
Directions:
Mix and put into casserole dish. Bake until done in the middle, not
too fast. If needed, use a small amount of sweet milk to make the
right consistency.

*If you invite B. Tyra over, double this recipe.

 

 

 

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