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SOFT MOLASSES COOKIES Recipe

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This recipe for SOFT MOLASSES COOKIES is from FAMILY SECRETS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter or shortening
1 c. sugar
1 c. molasses
1 c. buttermilk or skim milk
2 tsp. ground ginger
2 tsp. cinnamon
˝ tsp. cloves
˝ tsp. nutmeg
1 tsp. salt
4 tsp. soda
3+ c. flour (add 2 cups or so until it “feels” right)
Directions:
Directions:
Combine ingredients, adding enough flour so dough is not sticky, yet not dry or tough. Roll dough on floured surface and cut with cutters. Spring each with sugar and push raisin into center, or frost with confectioners sugar and milk mixture and push raisin into center after baking. Bake 8 min at 350°.

 

 

 

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