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SWEET AND SIMPLE BRISKET Recipe

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This recipe for SWEET AND SIMPLE BRISKET is from Yoo-hoo........Dinner's Ready, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 POUND FIRST CUT BRISKET
2 (14 OUNCE) CANS OF WHOLE CRANBERRY SAUCE
2 ENVELOPES LIPTON ONION SOUP
Directions:
Directions:
Trim excess fat from brisket and place fat side up in a slow cooker. Mix cranberry sauce and onion soup in a bowl and pour over brisket. Cook on high for 3 1/2 hours or low for 7 hours.

 

 

 

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