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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Corn Casserole Recipe

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This recipe for Corn Casserole is from Globe Trotting, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream style corn
1 can whole kernel corn
1 tub sour cream (8 oz.)
1 stick butter, melted
2 eggs, beaten
1 C self rising corn meal
Directions:
Directions:
Combine all ingredients and place in a corning ware dish. Bake at 375 degrees for 30 - 45 minutes until edges are brown.

 

 

 

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