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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

BBQ Hamburgers and Veggies Recipe

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This recipe for BBQ Hamburgers and Veggies is from The Carlisle Playschool 2010 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb lean or extra lean ground beef (makes 4-5 patties)
1 egg
6 to 8 finely crushed soda crackers or equivalent amount of bread crumbs
½ tsp garlic powder
½ tsp onion powder or desired amount of diced onion
a dash of salt and pepper
1 tsp Worcester Sauce
1 Tbsp yellow mustard
1 Tbsp BBQ sauce
Directions:
Directions:
Slice and put desired veggies (carrots, peppers, asparagus, and potatoes are some suggestions) into tin foil or foil pan with salt and pepper to taste. Don’t forget the margarine! Place on BBQ

Mix hamburger ingredients together and form into patties

Place patties on pre-heated BBQ on Med-high heat, turning every couple of minutes until cooked to your liking.
Personal Notes:
Personal Notes:
...as only Noah’s daddy can make them

 

 

 

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