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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Sweet Italian Chili Recipe

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This recipe for Sweet Italian Chili is from The Vitale/Sansone/Gimbosa Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lb. ground chuck
2 1/2 cup chopped green and red peppers
2 1/2 cup chopped onion
3 cloves of garlic
2 1/2 cup thinly sliced celery
6 (16 oz.) can kidney beans drained
3 (16 oz.) can stewed tomatoes (chop up more)
3 (12 oz.) can tomato paste
6 cup water
1/2 cup sugar
6 tsp. salt
6 tsp. ground cumin
6 tsp. chili powder
1 dash baking soda
Directions:
Directions:
Brown ground beef in dutch oven.
Drain and return to pan.
Add bell pepper, onion and celery.
Saute until onion is clear (approx. 5 minutes)
Add remaining ingredients and simmer 1 1/2 to 2 hours.
Personal Notes:
Personal Notes:
This makes a lot! I (Mickey) always make a big batch to freeze for when you need dinner in a hurry!

 

 

 

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