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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes is from Q Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg frozen shredded hash browns (thawed)
1 can cream of chicken soup
1 C. sour cream
3 C. shredded cheddar cheese
½ C. cornflakes, crushed
Salt and pepper
Directions:
Directions:
Mix all ingredients together in a large bowl, salt and pepper to taste. Transfer to baking dish, sprinkle crushed cornflakes on top. Cover and back at 350 for 20 minutes. Remove cover and bake an additional 10 minutes.

 

 

 

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