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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes is from The Coates Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
salt and pepper, to taste
1/2 cup onion, diced
1 pkg. frozen hash browns
2 cups sharp cheddar cheese
16 oz. sour cream
1 can of cream of chicken soup
1 stick of butter, melted

Directions:
Directions:
Mix salt, pepper, onion and hash browns together; set aside. Mix cheddar cheese, sour cream, cream of chicken soup and butter together. Add to hash brown mixture. Pour into a greased 9X13 baking dish. Bake at 350 degrees.

 

 

 

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