Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Goat Cheese Appetizer Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Goat Cheese Appetizer is from Great Family Great Food Great Fun!!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 log goat cheese
Fresh basil
Roasted red peppers
1/2 C pine nuts, toasted
Olive oil
Balsalmic vinegar
Directions:
Directions:
Soften cheese log at room temp. Flatten slightly. Chiffonade (finely chop) the basil and put over cheese, top with finely chopped peppers then the pine nuts. Drizzle with olive oil and balsalmic.
Serve with crackers
Personal Notes:
Personal Notes:
One of my most requested recipes - everyone always loves this and different from all the cream cheese recipes!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

218W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!