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Taco Cups Recipe

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This recipe for Taco Cups, by , is from Zeta Tau Alpha's 1st Annual Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Elizabeth Burrell

Category:
Category:

Ingredients:  
Ingredients:  
1 pound of ground beef
1 package of taco seasoning
1 can (10 oz.) refrigerated buttermilk biscuits
1/2 cup shredded cheddar cheese

Directions:
Directions:
Heat oven to 400 degrees. Cook meat with seasoning as directed on package. Press biscuits onto bottoms and upsides of 10 muffin cups with meat. Bake 15 minutes . Sprinkle with cheese and bake 2 to 3 minutes or until melted.

 

 

 

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