"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Dad’s Spaghetti Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Dad’s Spaghetti Sauce, by , is from The Bertoglio Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Paul Bertoglio

Category:
Category:

Ingredients:  
Ingredients:  
1 ½ lb. ground beef

1 T. oregano

1 T. basil

1 T. garlic

1 can mushrooms

4 green onions

1-2 T. Italian Seasoning

2 Hunts paste with basil, garlic, and oregano (6 oz)

1 10-12 oz Hunts sauce

2 beers

1 pack Lawry’s Spaghetti sauce packet

1 pack McCormick’s Thick & Zesty Spaghetti

1 stick butter

2/3 c. water

Directions:
Directions:
Cook ground beef. In separate pan, melt a spoon full of butter and sauté onions and garlic for about a minute. Add mushrooms and stir for about a minute. Add remaining ingredients. Bring to a boil and then let simmer for at least 2 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

189W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!