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Clásico Eggnog Recipe

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This recipe for Clásico Eggnog, by , is from Good and Simple Eats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jasmine Brock

Category:
Category:

Ingredients:  
Ingredients:  
4 1/2 cups milk
1 (14-ounce) can NESTLÉ LA LECHERA Sweetened Condensed Milk
4 large egg yolks
3 tablespoons NESCAFÉ CLÁSICO Pure Instant Coffee Granules
1 teaspoon ground cinnamon
2/3 cup rum (optional)
1 tablespoon vanilla extract
Sweetened whipped cream
Ground cinnamon

Directions:
Directions:
Whisk together milk, sweetened condensed milk, egg yolks, coffee granules and 1 teaspoon cinnamon in medium saucepan. Cook over medium heat, stirring frequently, for 15 minutes or until mixture reaches a gentle boil and coats the back of a wooden spoon.
Remove from heat; add rum and vanilla extract. Serve at room temperature or chilled topped with sweetened whipped cream and sprinkled with cinnamon.

 

 

 

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