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QUICK AND EASY CAKE Recipe

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This recipe for QUICK AND EASY CAKE, by , is from The Clark Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Stephanie Clark

Category:
Category:

Ingredients:  
Ingredients:  
1 can cherry pie filling
1 (15oz) can crushed pineapples, drained
1 yellow cake mix
1 cup chopped nuts
1 stick of butter

Directions:
Directions:
Place pie filling and pineapples into a 9x9 pan. Sift cake mix over top of that. Put chopped nuts over the top melt and pour the butter over that and bake at 375 until brown and bubbly.

 

 

 

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