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Blueberry Pie Recipe

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This recipe for Blueberry Pie, by , is from The Hoggan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Phillip Hoggan

Category:
Category:

Ingredients:  
Ingredients:  
1 package cream cheese
3/4 cup sugar
3 eggs
1 can or 1 pint blueberries
3 tablespoons cornstarch
1/2 cup sugar

Directions:
Directions:
Cream cheese, sugar and eggs. Pour over graham cracker crust and bake at 350 till firm. Drain berries. Add cornstarch and sugar to juice.Cook until thick. Combine with berries and spread on top of pie.

 

 

 

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