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Hamburg Soup Recipe

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This recipe for Hamburg Soup, by , is from Tried and True Recipes from the Oles Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marietta Oles

Category:
Category:

Ingredients:  
Ingredients:  
8 Cups of Water
1 Tbsp of salt
1 lb. Ground Beef
1 Cup of Diced Celery
1 Cup of Chopped Onions
1 Cup of Diced Carrots
2 Cups of Tomatoes
2 Potatoes Diced
1 lb. of Frozen Mixed Vegtables
1 Cup of Shredded Cabbage
1 Package of Onion Soup Mix

Directions:
Directions:
Brown hamburg, drain grease. Simmer water and add all ingredients, cook one hour

 

 

 

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