"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Old Time Fudge Recipe

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This recipe for Old Time Fudge, by , is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma Flynn (Ginny)

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
3/4 cup Carnation evaporated milk
2 (1 ounce) squares unsweetened chocolate
dash of salt
1 teaspoon corn syrup
2 tablespoons butter
1 teaspoon vanilla

Directions:
Directions:
Mix all but butter and vanilla. Cook to soft ball stage (234 degrees). Add butter. Cool to lukewarm. Add vanilla. Pour into buttered pan.

Personal Notes:
Personal Notes:
I remember that Dale was fond of Mom's candy.

 

 

 

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