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Chicken Casserole Recipe

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This recipe for Chicken Casserole, by , is from Clark Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy McRoy

Category:
Category:

Ingredients:  
Ingredients:  
1 can cream of celery soup
1 can cream of chicken soup
2 c. chicken broth
1 pkg. Pepperidge Farm Stuffing Mix
1/2 stick margarine
2 chicken breasts

Directions:
Directions:
Boil chicken until tender. Cut into small pieces. Combine soups and broth and mix well. Melt butter in casserole dish. Add one layer of chicken, one layer of soup and broth and one larger of stuffing mix. Repeat until all ingredients have been used. Bake at 350 for 45 minutes.

 

 

 

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