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Fish Creole Recipe

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This recipe for Fish Creole, by , is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Syble Davidson

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. fish filets
8 oz. can tomato sauce
4 oz. can mushrooms, undrained
1/2 green pepper, diced
1 1/2 T. dry onion flakes
1 tsp. chicken bouillon
1 stalk celery, diced

Directions:
Directions:
Place fish in baking dish. Cover with remaining ingredients mixed together. Microwave 8 to 10 minutes on high or bake at 350 for 20 to 25 minutes.

Serve over rice.

Personal Notes:
Personal Notes:
Weight Watchers recipe.

 

 

 

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