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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chili Sauce Recipe

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This recipe for Chili Sauce is from Memories and Recipes from Nana Josie's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
25 tomatoes
2 cups vinegar
1 Tbsp salt
3-4 onions chopped
3 cups sugar
3 chopped peppers
1 tsp allspice
Directions:
Directions:
Peel & cut tomatoes. Add vinegar, salt and chopped onions. Cook. Then add 3 cups sugar. Last add chopped peppers and allspice. Cook until desired thickness.

Put in jars & seal.

 

 

 

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