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Fish Soup Recipe

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This recipe for Fish Soup, by , is from Memories and Recipes from Nana Josie's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Josie

Category:
Category:

Ingredients:  
Ingredients:  
2 lb fish fillets (Haddock or Cod)
*sliced into chunks
1- 28oz can crushed tomatoes
2 cans tomato soup
2 onions
Garlic
3 bay leaves
Dash of paprika, oregano, pepper, salt

Directions:
Directions:
Saute 2 onions in oil and add garlic. Put all ingredients (except fish) in pan, bring to boil and cook on medium heat for 30 minutes. Add fish, cook until flaky. Add water if needed.

 

 

 

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