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Chocolate Truffles Recipe

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This recipe for Chocolate Truffles, by , is from The Keener Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Bowles

Category:
Category:

Ingredients:  
Ingredients:  
3 c. semi-sweet chocolate chips (18 ounces)
1 14 ox can Eagle Brand Sweetened Condensed Milk
1 tbsp vanilla extract
Finely chopped nuts, flaked coconut, chocolate sprinkles, colored sprinkles, unsweetened cocoa or colored sugar.

Directions:
Directions:
Melt chocolate chips with sweetened condensed milk in microwave, 30 seconds at a time, stirring in between until melted. Stir in vanilla. Chill 2 hours or until firm. Shape into 1-inch balls; roll in any of the above coatings. Chill 1 hour or until firm. Can substitute amaretto, orange-flavored lqueur, rum or bourbon for vanilla, if desired.

 

 

 

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