"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chicken Squares Recipe

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This recipe for Chicken Squares, by , is from The L.J. Hammond Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcia Souza

Category:
Category:

Ingredients:  
Ingredients:  
1 package crescent rolls
3 chicken breasts
3 oz. cream cheese
3 T. melted butter - save 1 T. for tops
1/4 t. salt
1/8 t. pepper
1 T. chopped green onion
2 T. milk

Directions:
Directions:
Boil chicken breasts until tender about 30 minutes. Remove from the bone, discard skin. Cut into small pieces. Unroll crescent rolls and shape into 4 squares. Combine remaining ingredients. Place the chicken mixture onto the crescent roll squares. Pull the 4 corners up and pinch to seal. Can top with seasoned bread crumbs and chopped parsley.

Bake at 350 for 20-25 minutes.

Number Of Servings:
Number Of Servings:
4

 

 

 

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