"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Chicken & Kielbasa with Curried Rice Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken & Kielbasa with Curried Rice, by , is from Shelia Renee's Southern Touch, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelia Yeary

Category:
Category:

Ingredients:  
Ingredients:  
¾ pound skinless chicken breasts cut into ½-inch cubes
¼ pound smoked kielbasa or polish sausage. Cut into ¼-inch slices
½ cup chopped onion
1 tablespoon olive oil
3 cups frozen chopped broccoli, thawed
1 can (14 ounces) coconut milk
1 can (10-3/4 ounces) condensed cream of celery
1 cup of uncooked instant rice
1/3 cup of water
1 tablespoon curry powder
¼ teaspoon salt
1 medium tomato, chopped

Directions:
Directions:
In a large skillet, sauté the chicken, kielbasa and onion in oil until chicken juices run clear. Add the broccoli, coconut milk, soup, rice, water, curry, and salt.

Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until rice is tender. Garnish with tomato.

Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

728W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!