"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Bacon Wrapped Shrimp Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bacon Wrapped Shrimp, by , is from 2010 Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jamie Dunlap

Category:
Category:

Ingredients:  
Ingredients:  
14 jumbo shrimp, peeled and deveined
7 slices bacon, cut in half, lengthwise
1/4 c. butter flavored shortening, melted
1 T. Parmesan cheese
1 garlic clove, finely minced
1 tsp. lemon juice
additional lemon wedges for garnish

Directions:
Directions:
Wrap each shrimp with a bacon slice and secure with 2 wooden picks. Stir together the melted shortening, cheese, garlic and lemon juice; brush mixture on shrimp. Place shrimp on a baking sheet and broil, about 5 inches from heat source 4 minutes per side until shrimp is pink and bacon is crisp. Serve at once.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

215W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!