"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Sweet and Sour Meatballs Recipe

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This recipe for Sweet and Sour Meatballs, by , is from 2010 Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jamie Dunlap

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. hamburger
1 c. chopped onions
salt and pepper, to taste
1 c. milk
2 c. quick oats

Sauce:

1 c. ketchup
1/2 c. vinegar
2 T. Worcestershire sauce
2 T. brown sugar

Directions:
Directions:
Pre-heat oven to 350. Mix meatball ingredients and shape mixture into balls. Combine the sauce ingredients. Place meatballs in shallow greased baking pan and pour sauce over all. Bake for 30-40 minutes.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
The best place to find a helping hand, is at the end of your own arm.

 

 

 

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