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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Just Delicious Potatoes Recipe

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This recipe for Just Delicious Potatoes is from Nana's Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2-lb. bag frozen hash browns
1 tsp. salt
1/2 c. chopped onion, sautéed until brown
2 c. shredded cheddar
2 c. sour cream
1/2 soup can of milk
2 cans cream of chicken soup
7-oz. box of corn flakes, crushed (about 3 c.)
1/2 c. melted butter

Directions:
Directions:
Mix all ingredients except corn flakes and melted butter, and put in 13x9 pan. Refrigerate overnight. The next day, combine crushed corn flakes and melted butter, and sprinkle over top.

Bake at 350 for about 1-1/2 hours. If the corn flakes start to get too brown, cover with foil.

You can also make this recipe the same day by nuking the potatoes until they're done, then just following the rest of the recipe as stated.

 

 

 

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