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Chicken in Sour Cream Recipe

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This recipe for Chicken in Sour Cream, by , is from The Loller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Betty Woolam

Category:
Category:

Ingredients:  
Ingredients:  
1 chicken cut in pieces( or 1 pkg bone in chicken breast & 1 pkg of thighs).
1 cn cream chicken soup
1 cn cream mushroom soup
1 cup sour cream
1 pkg Lipton dried onion soup mix
Pepper to taste.
1/2 pkg Pepperidge Farm Herb Dressing Mix
1 tbsp butter

Directions:
Directions:
In a 9 X 13 casserole dish or larger, melt 1 tbsp butter in
preheated 375 oven. Arrange Chicken Skin side up ( I skin mine) and don't crowd. Combine all ingredients except dressing mix and spoon over chicken
evenly. Sprinkle with dressing mix evenly over the top.
Bake 70 min @ 375 uncovered. Makes its own delicious gravy. Serve with mash potatoes or rice and veggies

Number Of Servings:
Number Of Servings:
4

 

 

 

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