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Crumb Cake Recipe

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This recipe for Crumb Cake, by , is from Evangelical Christian Academy Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy Nicely

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. Crisco
2 eggs
2 tsp. baking powder
1 c. milk
1 1/2 c. sugar
2 c. flour
pinch of salt

Directions:
Directions:
Cream Crisco and sugar; add eggs. Sift together flour, baking powder and salt. Add to Crisco mixture alternating with milk. Pour into two 9 inch pie plates or one 9x13 pan.
Topping: Cut together into crumbs 1 c. flour, 1 c. sugar, 1/2 c. margarine or butter (and 1 tsp. cinnamon, optional). Put crumbs on top of batter. Bake at 350F for 35 minutes.

 

 

 

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