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Chicken Pie Recipe

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This recipe for Chicken Pie, by , is from Our Family Cookbook "Kitchen Favorites", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nita Shaw

Category:
Category:

Ingredients:  
Ingredients:  
1 Can of Cream of Potato Soup
1 Can of Cream of Chicken Soup
2 Cans of Mixed Vegetables; drained
1 Can of Milk
3-4 Chicken Breast or Leg quarters; cooked and diced
1 Can of Biscuits

Directions:
Directions:
1. Mix soups, vegetables and milk. Pour into baking dish.
2. Arrange biscuits on top. Score an X in each biscuit.
3. Bake 350 until bubbly and brown.

 

 

 

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