"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Chocolate BonBons Recipe

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This recipe for Chocolate BonBons, by , is from Texas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Hrobar

Category:
Category:

Ingredients:  
Ingredients:  
Mix:
2 lbs powdered sugar
1 can condensed milk
1/4 c melted butter
1 large pkg coconut
Pecans (optional)

Directions:
Directions:
Roll into balls and dip in following chocolate mixture. Lay on wax paper.

Melt in double boiler:
1 cake wax
1 pkg chocolate chips

Personal Notes:
Personal Notes:
I remember making these with Aunt Ella. -- Joyce

 

 

 

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