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Italian Salsa Recipe

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This recipe for Italian Salsa is from The Amdahl Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans black-eyed peas, rinsed and drained
7 jalapeņos, seeds removed from 6
1 green pepper, diced
3 tomatoes, diced
1 bunch green onions, chopped
3 avocados, peeled, diced
1 bottle fat free Zesty Italian Dressing
Frito chips
Directions:
Directions:
Mix all ingredients together. Serve with Frito Corn Chips.
Personal Notes:
Personal Notes:
If you want a "hotter" salsa, add more jalapeņo seeds!

 

 

 

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