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Biscuit Donuts Recipe

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This recipe for Biscuit Donuts, by , is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dad (Susie)

Category:
Category:

Ingredients:  
Ingredients:  
2 cans of biscuits (small)
oil for frying
powdered sugar
sugar with cinnamon

Directions:
Directions:
Heat oil in skillet until very hot. Pop open a can of biscuits. Take each one and poke a hole in the center and then stretch without tearing completely through. Place in hot oil. Flip when golden brown on down side and then remove when golden brown on both sides. Dust with powdered sugar or dip in cinnamon sugar mixture.

 

 

 

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