"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Diet Turkey with Feta Topping Recipe

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This recipe for Diet Turkey with Feta Topping, by , is from Good Eats, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan

Category:
Category:

Ingredients:  
Ingredients:  
4 sun-dried tomato halves (not oil packed)
1/2 cup boiling water
1/3 cup crumbled plain or peppercorn-flavored feta cheese
1 shallot, minced
2 garlic cloves, minced
1 tab. finely chopped fresh basil, or 1/2 teas. dried
1/4 teas. dried oregano
4 (3-ounce) turkey cutlets

Directions:
Directions:
1. Spray the broiler rack with nonstick cooking spray; preheat the broiler. In a small bowl, combine the tomatoes and boiling water; let stand 2 minutes.
Drain and finely chop; return the tomatoes to the bowl. Stir in the cheese, shallot, garlic, basil and oregano.

2. Broil the turkey 4 inches from the heat for 4 minutes; turn over and top with the cheese mixture.
Broil until cooked through and cheese begins to melt, 4-5 minutes longer.

Personal Notes:
Personal Notes:
Makes 4 servings--l36 calories or 3 Weight Watchers points per serving

 

 

 

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