"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies, by , is from McCombie Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Courtney Jewell

Category:
Category:

Ingredients:  
Ingredients:  
1 cup peanut butter
1/2 cup sugar
1 egg

Directions:
Directions:
Preheat oven to 325. Mix peanut butter, sugar and egg until well blended. Roll into balls and place on an ungreased baking sheet. Flatten with a fork. Bake for 15 mins or until lightly browned.

 

 

 

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