Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Holiday Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Holiday Dip is from Evangelical Christian Academy Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese, softened (225 g.)
3 T. mayo
2 T. milk
1/2 onion, chopped
1/2 each red and green peppers, chopped
8 slices of bacon, fried and crumbled
1 c. sour cream (in Spain Quark is fine)
Directions:
Directions:
Saute onion and peppers in oil; set aside. Combine cream cheese, mayo and milk. Add sautéed vegetables, bacon and sour cream. Bake in a glass pie plate at 350º F for 20-30 minutes. Serve with crackers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

166W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!