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Natalie's Baked Beans Recipe

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This recipe for Natalie's Baked Beans is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 Large can Pork and Beans
1 can butter beans
1 can kidney beans
1/2 box brown sugar
2 Tablespoons molasses
1 large sweet onion (chopped)
1 squirt mustard
1 Tablespoon ketchup
1/2 pound bacon, cut up and not cooked

Directions:
Directions:
Mix all of the ingredients together in oven proof baking pot. 250º for 4 hours. Use all juices in the cans. I add slice Kalbasa. If it is real runny, take the top off the pot the last hour.

Personal Notes:
Personal Notes:
I got this recipe from one of the many old flames of my brother John.

 

 

 

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