Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Baked Cranberry Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Cranberry Sauce is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound fresh or frozen cranberries, thawed
1 1/2 c chopped pecans
1 c flaked coconut
1 c marmalade
3/4 c sugar
1/2 c water
Directions:
Directions:
In a large bowl, combine all ingredients. Pour into a greased 11-in. x 7-in. x 2-in. baking dish. Bake uncovered, at 350º for 25-30 minutes or until cranberries are tender. Serve warm or cold. Refrigerate leftovers.
Number Of Servings:
Number Of Servings:
10
Personal Notes:
Personal Notes:
This dish is perfect for Thanksgiving Day or Christmas.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

264W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!