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Easy Pot Pie Recipe

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This recipe for Easy Pot Pie is from The Crawford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of celery soup
1 can cream of potatoe soup
1 cup milk
1/4 tsp dried thyme
1/4 tsp pepper
4 cups COOKED cut mixed vegetables
2 cups cubed cooked chicken
1 tube refrigerated Grands biscuits
Directions:
Directions:
Combine soups, milk, thyme, pepper, vegetables and chicken in 3 qt. shallow baking dish; mix well. Bake at 400º for 15 minutes. Meanwhile, cut each biscuit into quarters. Arrange cut biscuits on top of chicken mixture. Bake additional 15 minutes.
Number Of Servings:
Number Of Servings:
5

 

 

 

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