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Easy Oven Baked Chicken Recipe

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This recipe for Easy Oven Baked Chicken is from The Becker-Bird Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 boneless chicken breasts (depends on size)
1 egg
1 tsp seasoned salt
1/2 tsp pepper
1/2 c. progresso bread crumbs
1/2 c. parmesan cheese
1 cube butter
Juice of 1/2 lemon
parsley and garlic to taste
1 c. sliced mushrooms
Directions:
Directions:
Beat egg and salt an pepper together in a bowl. Put bread crumbs and parmesan in another bowl and blend. Now dip chicken into egg mixture then roll in bread crumb mix, place in pyrex. Melt butter add lemon, parsley and garlic, drizzle half over the chicken Bake 375º, 30-40 min. Put slice mushrooms over chicken and rest of butter mix and bake 10-15 min. longer.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is actually Auntie Winnies recipe that was in a old SPHS cookbook.

"Head for the round house, Nellie - he can't corner you there!" FCB

 

 

 

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