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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chex Party Mix Recipe

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This recipe for Chex Party Mix is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup margarine or butter
1 1/4 teaspoons seasoned salt
4 1/2 teaspoons Worcestershire sauce
8 cups of Chex cereal (corn, rice and/or wheat)
1 cup salted mixed nuts
1 cup pretzel sticks

Directions:
Directions:
Preheat oven to 250 degrees. In open roasting pan, melt butter in oven. Stir in seasoned salt and Worcestershire sauce. Gradually add cereals, nuts and pretzels, stirring until all pieces are evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on absorbent paper to cool. Store in airtight container.

Number Of Servings:
Number Of Servings:
9 cups
Personal Notes:
Personal Notes:
Mom made this recipe a lot at Christmas time. I don't think Mom would have used seasoned salt. I imagine she would use garlic salt instead.

 

 

 

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