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Aunt Edie's Apple Cake Recipe

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This recipe for Aunt Edie's Apple Cake is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
4 cups finely chopped apple
2 cups granulated sugar
2 cups flour
2 teaspoons baking soda
2 teaspoons cinnamon
1/2 teaspoon salt
2 eggs

Topping:
1 cup brown sugar
1 cup granulated sugar
1 teaspoon vanilla
1 stick butter

Whipped cream
Directions:
Directions:
Cake: Mix together apples and sugar, stirring until sugar is dissolved. Add 2 eggs and mix well. Sift together flour, soda, cinnamon, salt. Add to apple mixture and mix well. Bake at 375 degrees for 40 minutes in a well greased and floured cake pan.

Topping: Put together in saucepan brown sugar, granulated sugar, vanilla and butter. Stir until butter melts. Pour over hot cake. Serve warm with whipped cream.

 

 

 

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