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Asian Chicken Noodle Soup Recipe

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This recipe for Asian Chicken Noodle Soup is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 onion chopped
2 cans (14 1/2 oz. each) chicken broth
2 cups frozen stir-fry vegetables
1 pkg oriental flavor ramon noodles
2 cups chopped cooked chicken
Directions:
Directions:
Coat pot with cooking spray; heat over medium-high heat. Add onion; cook until softened, 1-2 minutes. Add broth and 2 cups of water. Bring to boil, stir in vegetables, noodles with flavor packet and chicken. Cook until noodles are tender and vegetables heated through, about 5 minutes. If desired, stir in 1/4 cup chopped fresh cilantro.
Number Of Servings:
Number Of Servings:
8

 

 

 

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