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ORIENTAL CHICKEN WINGS Recipe

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This recipe for ORIENTAL CHICKEN WINGS is from Yesterday and Today; Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lb chicken wings
1/2 tsp. salt
1/4 c. soy sauce
1/4 cup syrup from canned peaches
2 T. sugar
1/2 tsp. ginger
1 T. lemon juice
5 drops hot pepper sauce
1 clove minced garlic
Directions:
Directions:
Cut chicken wings at joint, discard tips Place chicken wings on a foil lined baking sheet and sprinkle with salt. Mix other ingredients and brush on wings. Roast at 350 degrees for 1 1/2 hours or more, turning wings once and basting frequently. 12 servings

 

 

 

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