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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Apple, Celery and Walnut Salad Recipe

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This recipe for Apple, Celery and Walnut Salad is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Fuji apples, diced
juice of 1/2 of lemon
2 ribs of celery, diced
1/2 cup coarsely chopped walnuts
1/3 cup golden raisins
1/4 cup reduced calorie mayo
1/4 cup lowfat sour cream
Salt and freshly ground pepper to taste
Directions:
Directions:
Toss the apples with the lemon juice in a bowl. Add celery, walnuts and raisins, then toss. Combine the mayo and sour cream in another bowl, then fold into the apple mixture. Season to taste with salt and pepper. Refridgerate.
Number Of Servings:
Number Of Servings:
4

 

 

 

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