"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Lemon Bars Deluxe Recipe

  Tried it? Rate this Recipe:


This recipe for Lemon Bars Deluxe, by , is from The Madden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

MaryBeth Madden
Added: Wednesday, June 3, 2009


2 Cups Flour
1/2 Cup Powdered Sugar
1 Cup Margarine

4 Eggs, Beaten
2 Cups Sugar
1/3 Cup Lemon Juice
1/4 Cup Flour
1/2 Teaspoon Baking Powder

Crust: Mix flour and powdered sugar together in a bowl. Using pastry blender, cut margarine into flour mixture until blended. Press into 9 x 13 inch pan. Bake at 350 for 20-25 minutes.

Topping: Beat eggs, sugar and lemon juice together. Gradually stir four and baking powder into egg mixture. Pour over baked crust. Bake at 350 for 25 minutes. Sprinkle top with powdered sugar before cools.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!