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Aunt Shirley's Carrot Cake Recipe

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This recipe for Aunt Shirley's Carrot Cake is from Cooking Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1 1/2 cup cooking oil
4 eggs
2 cups flour
2 t. soda
2 t. baking powder
1 t. salt
2 t. cinnamon
3 cups grated carrots
1/2 cup chopped nuts
Directions:
Directions:
Cream sugar, and oil, add 1 egg at a time and cream well after each addition. Sift dry ingredients and add to first mixture. fold in 3 cups grated carrots and 1/2 cup chopped nuts. Bake 1 hr @ 350
Personal Notes:
Personal Notes:
ICING: 1 lb powdered sugar 1/2 stick butter 8 ounces cream cheese 2 t. vanilla

 

 

 

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