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Cheeseburger Roll-up Recipe

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This recipe for Cheeseburger Roll-up, by , is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kristin Boyd
Added: Thursday, March 5, 2009


1 pound lean ground beef
4 slices bacon, chopped
1 small onion, chopped
1/2 pound Velvetta Cheese, cut into 1/2-inch cubes
1 package refrigerated pizza crust

Heat oven to 400
Brown ground beef with bacon and onions in large skillet on medium-high heat; drain and return meat to skillet
Add Velvetta; cook until melted, stirring frequently; cool 10 min
Unroll dough onto baking sheet sprayed with cooking spray
Press into 15x8 inch rectangle; top with meat mixture
Roll up, starting at one of the long sides
Rearrange if necessary so roll is seam-side down
Bake 20 to 25 min. or until golden brown




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