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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Wilma Sowell's Banana Bread Recipe

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This recipe for Wilma Sowell's Banana Bread is from The Ledbetter Family Cookbook, 5th Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cups flour
1/4 teaspoon baking soda
1 teaspoon vanilla
1/2 cup butter, softened
2 large eggs
1 cup mashed ripe bananas, (three or four bananas)
2 teaspoons baking powder
3/4 teaspoon salt
2 Tablespoons milk
1 cup sugar
1/2 cup broken nuts (optional)
Directions:
Directions:
Cream butter, sugar, eggs, vanilla, milk and bananas. Add flour, baking soda, baking powder, and salt. Mix well. Add nuts. Bake in a loaf pan, greased with Crisco Flour and Oil Spray. Bake for 45 minutes at 350º.

 

 

 

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