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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Sour Cream Coffee Cake Recipe

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This recipe for Sour Cream Coffee Cake is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. margarine
2 c. sugar
2 eggs
1 c.+ sour cream
1/2 tsp. vanilla
2 c. flour
1 t. baking powder
1/4 tsp. salt

Topping:
1/2c + finely chopped pecans
1/2 tsp. cinnamon
2 tsp. brown sugar
Directions:
Directions:
Cream sugar and margarine. Add eggs. Fold in sour cream and vanilla carefully. Add dry ingredients. (Mix tem together first) Pour 1/2 the batter into greased and floured 10" tube pan. Cover batter with 1/2 the topping. Repeat batter then rest of topping. Bake 55-60 minutes @ 350'
I usually double topping.
Personal Notes:
Personal Notes:
This recipe came from good friends, Marilyn and John Thomas.

 

 

 

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