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Chicken Broccoli Casserole Recipe

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This recipe for Chicken Broccoli Casserole, by , is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Dottie Lautermilch


1/2 C mayonnaise
4 C cooked chicken
1/4 C flour
1 10 oz package frozen broccoli, cooked and drained.
1 C chicken broth
1/2 C milk
1/2 T grated onion
1/2 tsp curry powder
salt and pepper to taste
lemon juice
Parmesan cheese

Mix mayonnaise and flour in pan.
Blend in broth, milk, onion,salt, pepper and curry powder.
Cook, stirring until thickened.

Mix in chicken.

Arrange broccoli in an 8" x 8" greased pan.
Sprinkle with lemon juice.
Cover with chicken mix.
Sprinkle with cheese and paprika.
Bake for 25 minutes at 350




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